Buffalo Chicken Wraps (Baked Chicken)

ebianco123
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Buffalo Chicken Wraps (Baked Chicken)
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# [Full Video and Recipe Here](https://tastefullygrace.com/buffalo-chicken-wrap/)

**Ingredients**

* 4 large flour tortillas
* 1.75-2 pounds boneless skinless chicken breast
* ½ cup ranch or blue cheese dressing
* ½ cup shredded cheddar cheese
* ⅓ cup buffalo sauce like Frank’s Original Red Hot
* 1 medium tomato diced
* 1 small head iceberg lettuce thinly sliced
* 1 small yellow onion thinly sliced
* Salt and pepper to taste

**Instructions**

1. Preheat oven to 425℉. Place chicken breasts on a baking sheet. Sprinkle with salt and pepper. Bake 17-22 minutes until chicken registers at least 165 degrees in the thickest part.
2. Let chicken rest at room temperature for 5 minutes. Use a fork and knife to shred and pull apart chicken into bite-sized pieces.
3. Transfer chicken to a bowl. Use paper towels to gently squeeze out extra juice, so that the chicken juices don’t make the wraps soggy.
4. Toss buffalo sauce into the chicken. Set aside.
5. Add a small handful of lettuce to the middle of a tortilla, then use tongs to add a scoop of chicken.
6. Finally, add 1-2 tablespoons of tomato, a sprinkle of onion, about 2 tablespoons of cheese, and 1-2 tablespoons of dressing. Finish with a drizzle more of buffalo sauce if desired. Don’t overstuff your wrap or you won’t be able to close it! Exact quantities of each ingredient depend on your preference.
7. Making sure the fillings are in the center of the wrap, fold in the sides of the tortilla over the filling. Fold up the bottom edge of the tortilla over the filling, holding the sides in place. Rolling the wrap away from you, tuck the filling in as you go. Aim for a tight roll, but not so tight that it tears the tortilla. Fold the side flaps inward before you finish rolling. See the video below for visual instructions! Repeat for other wraps. Enjoy!

Looks very professional/tasty.

Thanks for sharing the recipe. appreciated 💕

Great recipe for lunch!

Yummy! looks like a chicken shawarma. Can’t wait to try it at home when I have all the ingredients.

[removed]

I will cook this

Spice Up Your Meal Routine with Buffalo Chicken Wraps

Are you tired of the same old boring chicken dishes? Look no further than the Buffalo Chicken Wrap, a flavorful and delicious twist on traditional chicken wrap recipes. This mouthwatering dish combines the richness of baked chicken with the bold flavors of buffalo sauce and the crunch of lettuce and tomato, all wrapped up in a soft, pliable tortilla.

The Perfect Combination of Flavors

The foundation of the Buffalo Chicken Wrap is, of course, the chicken. For this recipe, you’ll start by baking chicken breasts until they’re cooked through and juicy. Then, you’ll toss them in buffalo sauce, a spicy sauce made with hot sauce and butter. This adds a depth of flavor and heat that will leave you wanting more.

Next, it’s time to add the fixings. Thinly sliced lettuce and juicy tomatoes provide a refreshing crunch that pairs perfectly with the spicy chicken. Add some crumbled blue cheese for an extra boost of flavor, and you’ve got a wrap that’s sure to satisfy any appetite.

Easy to Make and Customizable

One of the best things about the Buffalo Chicken Wrap is how easy it is to make. Simply season your chicken with salt and pepper, bake it until it’s cooked through, and then toss it in buffalo sauce. Add your desired toppings, wrap everything up in a tortilla, and you’re ready to go.

But what really sets the Buffalo Chicken Wrap apart is its customizeability. Want to make it a little spicier? Add some more buffalo sauce or throw in some diced jalapeños. Prefer a milder flavor? Use less sauce or substitute in some Greek yogurt for a creamy cooler. The possibilities are endless, making this dish perfect for anyone with a sensitive palate or a taste for adventure.

Tips for Making the Perfect Buffalo Chicken Wrap

  • Use fresh, high-quality ingredients, including ripe tomatoes and crisp lettuce.
  • Don’t be afraid to get creative with your toppings – grilled onions, diced bell peppers, and crumbled bacon all make great additions.
  • If you’re having trouble getting the buffalo sauce to stick to the chicken, try tossing it with a little bit of honey or brown sugar to create a sticky glaze.
  • Consider using whole wheat or whole grain tortillas for a healthier twist.
  • Make extra buffalo sauce to use as a dipping sauce for your wrap, or to serve on the side for added flavor.

Conclusion

The Buffalo Chicken Wrap is a culinary masterpiece that’s sure to please even the pickiest of eaters. With its bold flavors, refreshing crunch, and endless customizability options, this dish is perfect for lunch, dinner, or as a snack on-the-go. So why settle for boring, bland chicken wraps when you can spice up your meal routine with this delicious and easy-to-make recipe? Give it a try today and taste the difference for yourself!

Buffalo Chicken Wraps (Baked Chicken)

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