Amaretto Pancakes

eugeneuk
4 Min Read
Amaretto Pancakes
1 Comment
Subscribe
Notify of
1
Oldest
Newest Most Voted
Inline Feedbacks
View all comments

Full recipe including video: [https://cookwitheugene.substack.com/p/amaretto-pancakes](https://cookwitheugene.substack.com/p/amaretto-pancakes)

# Ingredients

* 1 litre milk
* 4 eggs
* 80g sugar
* 350g flour
* 200g butter
* 50ml Amaretto
* 2 cans condensed milk
* 280g soft cheese
* 150g fresh strawberries

# Method

1. Combine all the batter ingredients in a big bowl, mix well and ensure everything is fully incorporated
2. Place a ladle full of the batter onto a pan over medium-high heat and fry until it looks just set
3. Flip and fry the other side – repeat until you have a full stack of pancakes
4. In a bowl, combine the cooked condensed milk and soft cheese, making sure to mix well until all lumps are gone
5. Serve with a hearty amount of fresh strawberries

Amaretto Pancakes: A Decadent Breakfast Treat

Are you ready to indulge in a breakfast treat that’s both rich and luxurious? Look no further than amaretto pancakes! Made with the essence of almonds and a splash of Italian liqueur, these fluffy, buttery pancakes are sure to start your day off on the right foot.

What are Amaretto Pancakes?

Amaretto pancakes are a type of pancake that incorporates amaretto liqueur into the batter, giving them a distinct flavor and aroma. Amaretto is a type of Italian liqueur made from almonds, and it adds a sweet, nutty flavor to the pancakes. When combined with traditional pancake ingredients like flour, sugar, eggs, and milk, the result is a pancake that’s both familiar and exotic.

How to Make Amaretto Pancakes

Making amaretto pancakes is a straightforward process that requires a few simple ingredients and some basic equipment. Here’s a basic recipe to get you started:

Ingredients:

  • 1 1/2 cups all-purpose flour
  • 3 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 cup granulated sugar
  • 1/2 cup milk
  • 1 large egg
  • 2 tablespoons amaretto liqueur
  • 2 tablespoons unsalted butter, melted
  • Butter, for greasing the pan

Instructions:

  1. In a large bowl, whisk together the flour, baking powder, and salt.
  2. In a separate bowl, whisk together the sugar, egg, milk, and amaretto liqueur.
  3. Add the wet ingredients to the dry ingredients and stir until just combined. The batter should still be slightly lumpy.
  4. Pour the melted butter into the batter and stir until smooth.
  5. Heat a non-stick skillet or griddle over medium heat.
  6. Grease the pan with butter and pour in 1/4 cupfuls of batter.
  7. Cook the pancakes for 2-3 minutes, until bubbles appear on the surface and the edges start to dry.
  8. Flip the pancakes and cook for an additional 1-2 minutes, until golden brown.
  9. Serve the pancakes hot with your favorite toppings, such as maple syrup, fresh fruit, and whipped cream.

Tips and Variations

  • To take your amaretto pancakes to the next level, try adding some additional ingredients, such as diced almonds, chocolate chips, or candied orange peel.
  • Experiment with different types of milk, such as almond or soy milk, to add a creamier texture to the pancakes.
  • If you don’t have amaretto liqueur on hand, you can substitute it with a combination of almond extract and a small amount of vanilla extract.
  • Serve the pancakes with a dollop of whipped cream and a sprinkle of powdered sugar for a decadent breakfast or brunch treat.

Conclusion

Amaretto pancakes are the perfect treat for anyone looking to add a little excitement to their breakfast routine. With their unique flavor and aroma, these pancakes are sure to impress your family and friends. So why not give them a try? With this simple recipe and a few basic ingredients, you can be on your way to a delicious and indulgent breakfast experience.

Amaretto Pancakes

TAGGED:
Share This Article
1
0
Would love your thoughts, please comment.x
()
x